Saturday, December 15, 2007

Surprise! It's a Celebration Dinner!

Robin picking up Grant from work on Friday night and heading out for dinner in the city.

G: Which restaurant are we going to?
R: I picked the furthest away of the three that you picked since you're not on call tonight.
G: Good thinking.

Robin and Grant arrive at the restaurant to find it empty... well, it just opened a few minutes earlier...

R: I guess we didn't need reservations
G: It was good to have them just in case.
R: Why isn't this place busier? It looks really nice. There should be a line. I guess it's just early.

Robin and Grant look at the menu, the server is very, very attentive. Robin and Grant discuss how to best use the gift certificate that his parents gave him. Moments later he decides...

G: To hell with it! I being way too serious. Let's just have a good meal.
R: I should have planned something for us to celebrate. What are we celebrating?
G: I've had a long week. Let's celebrate surviving the week!
R: I know, happy 3.5 year anniversary!

R: I feel like I'm dating you again.
G: Because we haven't had a real face-to-face conversation since Tuesday?
R: That could be. So how was your week?

Robin and Grant continue talking about Grant's week at CPE and figure out what they want to order and their server was more than ready.

First Course
2005 5 Rivers (Central California Coast) Pinot Noir
Mixed Green Salad with Beet Tartar, Pear, Goat Cheese Mousse and Pecans
Butternut Squash Soup (served in the cutest little espresso cup)
Bread and Butter

Robin and Grant's server walks up to the table, then steps back and allows two other gentlemen to actually set the plates on the table.

Robin and Grant's server tries to give them extra plates. They look at him confused. Robin puts her plate under her bread dish and continues to eat the salad from the plate it was served on. Grant does the same, only he doesn't move his plate.

Second Course
Gambas al Ajillo (white shrimp, garlic, chili and olive oil)
More Pinot Noir (we got a whole bottle and it was yummy!)

Grant tries a few shrimps, decides they are not for him and Robin slowly enjoys the remainder throughout the rest of the meal.

This is Robin's super hot date:
Robin and Grant's server takes all of the silverware and plates away and then places new silverware on the table, steps back and the other guy sets the plate of ravioli and cauliflower on the table.

Main Entree

Butternut Squash Ravioli with Brown Butter, Sage and Amaretti (this could have been dessert)
Roasted Cauliflower with Capers and Lemon

Robin pulls out her camera from her purse... the camera that she always carries around with her.

G: You're going to take pictures of this.
R: Of course! This is a great meal!

Robin suddenly feels self-conscious of taking pictures of her food in a fancy restaurant, so she decides not to use the flash and will put up with a slight blur in her pictures.

This is our YUMMY Ravioli:
Robin notices that fancy spoons seem to have appeared on the table out of no where. She then wonders about current state of mind as Grant gentle slips her wine glass away from her.

R: When did we get these spoons?
G: I'm not sure


Robin breaks out into giggles.

Dessert

Chocolate Pudding with Cream and Port Soaked Figs

Robin and Grant almost die with joy after their first few bites of dessert. They then ponder the implications of licking the bowl when the pudding is gone...

By the end of the evening we were just giddy with delight of our excellent meal together. What an unexpected treat! Besides reading the menu online, we really had no idea about what we were walking into. Palmetto was a great choice. See more here.

Robin and Grant start getting ideas in their head that more fancy restaurants might be in their future...

Thanks Mom and Dad for the certificate!

1 comment:

Webguy Dan said...

Wish we could have been there...looks sooooo good!